Mediterranean Nachos


Looking to include more Mediterranean style flavors into your meals, especially because of the health reasons (high in healthy fats, vegetables, whole grains, and fresh herbs and less saturated fat, refined carbohydrates, empty calories)? Then you'll love these quick and easy Mediterranean nachos. Enjoy!!

Prep Time: 10 mins | Cook Time: 8 mins | Yields: 4 servings


3 whole wheat pita's, cut into triangles
Olive oil
1 medium cucumber, diced
2 medium tomatoes, diced
½ red onion, diced
1 tbsp fresh lemon juice
¼ cup hummus
¼ cup tzatziki
1-2 tbsp kalamata olives, chopped
Fresh dill, chopped (for garnish)


  1. Preheat oven to 400° F
  2. Lay cut pita triangles on sheet pan in a single layer
  3. Drizzle lightly with olive oil and bake for 6-8 minutes, until crispy
  4. Layer baked pita chips on platter
  5. Top with hummus, tzatziki, cucumber, tomato, and onion
  6. Top with fresh squeezed lemon juice
  7. Sprinkle chopped olives and dill over the top


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Tuesday, 17 September 2019
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